
Electric Smokers are an increasingly popular option for those who want the flavor of wood-smoked food without having to deal with charcoal or propane. Not only do they save time on traditional smokers, but they’re easy to use too – perfect for when guests come over!
The Old Smokey Electric Smoker is an affordable choice for both novices and experts who need a straightforward smoker to create delicious smoked meats at home. Available on Amazon, this unit includes an analog temperature controller, 1,250-watt heating element, and two adjustable grill racks that can be adjusted accordingly.
Its innovative design traps smoke and distributes it evenly between both racks, which is essential if you want to prevent over-smoking or under-smoking your food.
Utilizing the Old Smokey Electric Smoker is a breeze: just load up with wood chips, add your food to one of two grill racks, close the flat lid, set your desired temperature – and you’re ready!
This model of smoker is incredibly user-friendly and perfect for beginners who don’t know how to operate one, or small families hosting BBQ parties.
This smoker allows you to cook just about any meat to your desired temperature with its heatproof handles padded with fire-resistant materials. Plus, you can adjust the vent for even cooking at the ideal temperature – and all this comes with a one-year warranty!
A quality smoker can significantly enhance the flavor of any meat, and finding one that can reach your desired temperature and stay there for hours on end is key. With such a device, you’ll have everything necessary to create an incredible-tasting barbecue in no time!
The Old Smokey Electric Smoker is a breeze to set up, and no special tools are necessary. There are only ten parts and some hardware that need screwing together – making it the ideal choice for those working alone.
As with any smoker, it’s essential to double-check that the thermostat is set correctly and there’s no overheating. Furthermore, let the unit cool completely before beginning cooking.
Although it takes some practice to get the temperature just right, once you understand how to use the Old Smokey Electric smoker properly, you’ll know why it’s such a great choice for your next backyard barbecue.
Cleaning this drip pan and flat lid is a breeze, thanks to its drip pan and flat lid. Simply mix some water with lemon or vinegar and you’re good to go; just wipe away with ease!
This model does have some minor drawbacks, like its thin metal body which can be dented. Furthermore, several screws holding up the two interior racks of the smoker may get in your way when cleaning; making it difficult to access and potentially scraping your arm if not paying attention.